If you like beef and broccoli from a Chinese restaurant, you will go crazy over this homemade Instant Pot beef and broccoli! Tender soft beef and perfect green broccoli swimming in the flavorful garlicky brown sauce – amazing!

INFO: Diet: Gluten-Free, Keto / Low-Carb, Paleo | Servings: 6 servings | Calories: 452kcal

INGREDIENTS:

  • 2 lbs beef chuck roast or flank steak, cut into small pieces or thin strips
  • 1/3 cup soy sauce
  • 2/3 cup water
  • 2 tbsp brown sugar or sugar-free sweetener for keto option
  • 1 lb broccoli florets fresh or frozen
  • 4 cloves garlic
  • 1 inch piece of fresh ginger or 1 tsp ground ginger
  • 3 tbsp cornstarch or xanthan gum for keto option
  • 1/4 cup hot water
  • Sesame seeds for garnish optional
  • INSTANT POT BEEF AND BROCCOLI
    CHECK OUT THESE FOR MORE EASY PEASY RECIPES:
  • Easy Homemade Crock Pot Gumbo
  • Instant Pot Creamy White Chicken Chili Recipe

PLEASE GO TO NEXT FOR THE INSTRUCTIONS!

LEAVE A REPLY

Please enter your comment!
Please enter your name here