If you love the taste and smell of freshly baked bread, but don’t have the time or energy to make it the traditional way, you’re in luck! With the Instant Pot, you can make delicious, homemade bread in just a fraction of the time it takes to bake it in the oven.

Not only is it quicker and easier, but it also requires minimal effort and doesn’t require heating up your entire kitchen. In this blog post, we’ll share a simple yet tasty recipe for making bread in your Instant Pot, along with step-by-step instructions that even novice bakers can follow. So whether you’re new to baking or just looking for a convenient and efficient way to make bread at home, this recipe is for you.

Ingredients:

  • 3 cups all-purpose flour
  • 1 teaspoon active dry yeast
  • 1 teaspoon salt
  • 1 1/2 cups warm water

 

Instructions:

1 ) In a large mixing bowl, combine the flour, yeast, and salt. Mix well.

2 ) Add the warm water and stir until a shaggy dough forms. Do not overmix.

3 ) Cover the bowl with a towel and let it sit for 30 minutes.

4 ) After 30 minutes, the dough should have risen and become more elastic. Knead the dough for a few minutes until it becomes smooth and springy.

5 ) Form the dough into a round shape and place it in a greased 6-inch round cake pan.

6 ) Cover the pan with aluminum foil and place it on the trivet in your Instant Pot.

7 ) Add 1 cup of water to the Instant Pot and place the lid on top.

8 ) Set the Instant Pot to high pressure for 50 minutes.

9 ) Once the timer goes off, let the Instant Pot naturally release pressure for 10 minutes, then use the quick release to release the remaining pressure.

10 ) Carefully remove the pan from the Instant Pot and let it cool for a few minutes before removing the foil and slicing the bread.

11 ) And that’s it! With just a few simple ingredients and an Instant Pot, you can have fresh, homemade bread in no time at all. Enjoy!

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